26 Best Argentina Food – Exploring the Culinary Wonders of Argentina

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Have you tasted Argentina’s flavorful asado or creamy dulce de leche? Let’s go on a virtual culinary tour with this list of popular traditional Argentina food.

Asado The most popular dish in Argentina, is prepared with meat: beef, chicken, pork, lamb, or chorizo.

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Dulce de leche is made with condensed milk and sugar. The cream is used as a filling for pancakes, pastries, cakes, cookies, desserts, and more.

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Empanadas are an incredible snack, usually eaten during lunchtime or late at night. It is a quick meal that satisfies your hunger.

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Choripan is a delicious street food prepared with beef chorizo or grilled pork. The sausage is cut into pieces and flavored with chimichurri sauce.

If you love grilled cheese, there is no better dish than provoleta. The whole dish is a large chunk of grilled cheese topped with oregano and chili flakes.

Matambre arrollado means “kill the hunger.” The dish is prepared with vegetables, eggs, and mixed herbs. A thinly sliced meat is added to the mixture to enhance the flavor.

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